These fantastic dishes from our talented kitchen team are now available in our Dining Room. The pictured dishes are as follows...⁠ ⁠

~ Grilled mackerel, courgette alla scapece, sautéed potato, tomato beurre blanc

 ~ Provencal roasted asparagus, with olives, red pepper, cherry tomatoes & feta⁠ ⁠

~ Jambonette of chicken, wild garlic farce, spatzle, girolles, asparagus & baby onion, tarragon cream⁠ ⁠

~ Roast beef carpaccio, grilled baby artichokes, roquette, horseradish crème fraiche, parmesan⁠ ⁠

~ Soy cured salmon, kohlrabi, sriracha & cucumber⁠ ⁠

~ Cauliflower steak with cassoulet of broad beans, peas & kale, roast potato consommé⁠ ⁠

~ Mushrooms & celeriac on toast with poached egg & truffle⁠ ⁠

~ Cod, Wrapped nori, potato pancake with broccoli kimchi, mushroom dashi⁠ ⁠

~ Crab & lobster risotto with chilli, lemongrass & ginger⁠ ⁠

~ Cornish brie, red onion & potato pithivier, leek & chive velouté⁠

 

To book a table in the Dining Room, please call 020 7399 1020 or email dining@rafclub.org.uk.